By SJ McShane
Growing ginger indoors is surprisingly easy. It is low maintenance, thrives in a sunny spot, and can be harvested as needed. With lush, bamboo-like foliage, ginger is also a beautiful houseplant.
A healthy piece of ginger rhizome is all it takes to grow this plant indoors. A rhizome is a stem that grows horizontally underground and sends out roots and stems from the nodes. You can find ginger rhizomes at the grocery store or a local health food store.
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Although considered a tropical plant that thrives in warm climates, with a healthy rhizome and the right conditions, you can grow ginger at home and enjoy the flavor and foliage all year. Here, plant experts share their tips on growing ginger indoors.
When to Plant Ginger Indoors
Ginger appreciates increasing day length, says Ian Jerolmack, owner and operator of Stonecipher Farm. “The best time to plant ginger would be February or March. However, it can be started anytime at all,” he says.
How to Plant Ginger Indoors
Ginger can be grown from a dormant ginger root (rhizome). Just as a potato sprouts its bud when left in a warm pantry, ginger will similarly sprout from its buds, says Jerolmack. Ahead, he shares his tips to help you grow ginger indoors, starting at the rhizome.
1. Buy Healthy Ginger
Start by purchasing healthy, organic ginger from a health food store. “It must be organic because some non-organic ginger has been irradiated or sprayed with growth inhibitor, which can prevent the ginger from sprouting,” says Jerolmack. Buy one 1/2-pound piece, as too-small pieces have less vigor.
2. Soak Ginger
Soak the ginger in water for one day before placing it in the soil to help with faster sprouting. Jerolmack notes that this step is optional and not essential for healthy growth.
3. Plant Ginger in Soil
Put the ginger into a soil-filled tray or a pot, planting it about 2 inches below the soil’s surface. “Shallower is fine, but it will be more prone to drying out.” Any mixture or medium (soil, peat moss, compost, etc.) will work for this germination period, says Jerolmack.
4. Store Ginger in Warm Location
Store the ginger in a warm place, such as on top of the refrigerator (which makes heat) or near a heat register. “The most important thing when growing ginger is to keep the temperature at 70 degrees Fahrenheit or warmer, even up to 90 degrees,” says Jerolmack. Lower temperatures result in a longer wait time for the ginger to grow. Prioritize heat over sun when the ginger is just starting out, as the sun isn’t as essential until the plant sprouts leaves.
5. Water Ginger
Water the ginger lightly, but avoid overwatering. “The ginger does not have roots for some time; therefore, it cannot use water.” However, the rhizome itself needs moisture in the soil, so light watering once a week will work.
6. Move Ginger to New Pot
The ginger will take about six to eight weeks to emerge, but this process sometimes takes months (especially if temperatures aren’t warm enough). After the ginger emerges, move it to its permanent pot. While you can use a 2-gallon pot, Jerolmack says a 4-gallon pot is better long-term.
How to Care for Ginger Indoors
How you care for ginger will affect how well it grows. Ensure you’re providing adequate sunlight, water, soil, and fertilizer to ensure it thrives in your home.
Sunlight
When indoors, the ginger plant does best with direct sun all day. However, if you transport your ginger outdoors in the warmer season, part shade is best.
Water
Once your ginger plant has leaves, it needs regular watering and adequate drainage to avoid it becoming waterlogged. “A pot with plenty of holes and some gravel at the bottom with soil on top is best,” says Jerolmack.
Soil
Ginger grows best in well-draining, slightly acidic soil conditions with a pH of 6.0 to 6.5. Soil rich in organic matter like compost will improve plant health and yield.
Fertilizer
Ginger plants are heavy feeders and will benefit from a monthly application of fish emulsion or kelp, providing a quick release of nutrients to the soil.
How to Harvest Ginger Grown Indoors
In the fall, or if the plant goes dormant on its own, you can reach into the soil and break off ginger as needed, allowing the rest to continue growing. “You can also take all the ginger, and either replant the mother with a couple of stems or be done with it and start over,” says Jerolmack.
Culled from Martha Stewart.
